Derived from potatoes, potato extract is a remarkably versatile ingredient with a surprising number of applications beyond just thickening sauces. It's a pure form of carbohydrate, acting as a readily available energy source. Many people find it a great alternative for cornstarch, particularly those with corn allergies or sensitivities. Beyond cook… Read More

Maltodextrin substance, a popular ingredient found in various foods and drinks, is a type of carbohydrate made from starch. It's rapidly processed by the body, providing it with quick energy release. Maltodextrin has a range of uses in food production, serving as a stabilizer and flavor enhancer. Some advantages of consuming maltodextrin include … Read More